Macchiato recipe how to#

To a large bowl, add the the first 7 ingredients, through vanilla, and whisk to combine. You can use more coffee if you want a stronger coffee taste but use less milk. Spray one 9×5-inch loaf pan very well with floured cooking spray, or grease and flour the pan, or line the pan with a parchment paper sling and spray the paper with cooking spray set aside. If you only have 6 oz cup size, divide it between two cups and make two servings (use 2 – 3 ounces of coffee per drink) or just use half of it if you’re only making one drink. You should get a pretty nice result with a 4 ounce setting. If you don’t, use the smallest cup size on your model. If you have Keurig K-Cafe this is really easy – simply use the Shot option and it will be perfect. Make the coffee properly: You want to get the most concentrated brew. Any k cup that says dark roast, bold, extra bold or espresso style will work just fine. Slowly pour in the coffee and drizzle with a generous amount of caramel sauce.Ĭhoose the best k cup: For the best results, it’s best to use a really strong, dark roasted k cup. Add 3 pumps of vanilla syrup into the cup and fill a cup halfway with iceĤ. If you only have a 6 oz option, use only 2 to 3 ounces of coffee for the recipe.Ģ. Use Shot option on K-Cafe, or 4 oz cup size on other models. Brew a k cup at the smallest cup setting and set it aside.

Macchiato recipe how to#

Here’s how to do it: How to make iced caramel macchiatoģ pumps vanilla syrup (about 4 teaspoons)ġ. Making iced caramel macchiato at home with your Keurig is even easier than going to Starbucks – and a lot cheaper too! You don’t have to wait for the coffee to cool down and there’s very little ice in this drink. This recipe is really quick and you’ll have your iced caramel macchiato ready in no time. You can use almond milk or coconut milk to make it dairy-free and vegan, or use sugar-free syrup and non-fat milk to make it skinny. This homemade iced caramel macchiato recipe can also easily be made to fit whatever your preferences are. Enjoy your delicious Caramel Macchiato Frappuccino. Pour the drink into a glass and top with whipped cream and caramel sauce. Add the ice and coffee to the blender and blend until the desired consistency is reached. To make it more healthy, you can order caramel macchiatos with coconut milk or almond milk. Next, add the milk and caramel sauce to a blender and blend until smooth. Grande iced caramel macchiato has around 250 calories. There are no other ingredients in a classic version of this drink. Traditional macchiatos are made with single or double espresso shots, and just a dollop of heated, textured milk. To this day, it can be difficult for some to differentiate a caffe latte or even a cappuccino from a latte macchiato, but coffee lovers find it easy to tell them apart. It has a characteristic spot that appears in the milk froth when espresso is added. This Keurig recipe is slightly different from the original recipe since we’re using regular coffee and not espresso, but the taste is the closest you can get without buying an expensive espresso machine. Latte macchiato is a very popular hot drink in Italy that consists of successive layers of warm milk, espresso coffee, and milk froth. Starbucks iced caramel macchiatos are made with espresso, vanilla-flavored syrup, milk, ice, and caramel drizzle. This Iced Caramel Macchiato is the easiest thing you’ll make all summer!